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Ahmadreza kiani

Food microbiologist, interested in waste valorization, bioactive compounds and probiotics
Living in : Iran
Gender : MaleRace : Middle Eastern
Academic Profile
Posts

Contact Information

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AhmadrezakianiApplyChance Link

Educations

Isfahan University of Technology logo
Food Science And TechnologyMaster'sIsfahan University of Technology2019-03-03 Iran
Isfahan University of Technology logo
Food ScienceBachelor'sIsfahan University of Technology2016-09-20 Iran

Work Experiences

Production manager
at Faradaneh
I am currently working in this role
Research and development
at Mercu cita
I am currently working in this role
quality control agent
at Faradaneh
Start : 31-May-2015
End : 21-Dec-2019
Research assistant
at Isfahan University of Te
Start : 21-Dec-2019
End : 31-May-2022

English Scores

IELTS01-Jan-0001
7/9Total
Reading :
0/9
Speaking :
0/9
Listening :
0/9
Writing :
0/9

Journal Publications

Publication Title :
Green recovery of phenolic compounds from almond hull waste using ultrasound-assisted extraction: phenolics characterization and antimicrobial investigationFirst author
Journal :
Advance Journal of Food Science and Technology (discontinued)
Link :
Publication Title :
Effects of different washing and precipitating solutions on sugar content, cytotoxicity, chemical structure and prebiotic potential of pistachio hull polysaccharideFourth author
Journal :
Bioresource Technology Reports
Link :

Research Keywords

bioactive compounds
waste valorization
probiotics
prebiotics

References

sabihe soleymanian-zad
soleiman@cc.iut.ac.ir
Zeinab Ebrahimzadeh Mousavi
zeinab.mosavi@ut.ac.ir
Hossein Kiani
hossein.kiani@ucd.ie