Zohreh Ghaem Far
Academic Profile
Posts
Contact Information
-Email
ZohrehGhaemFarApplyChance Link
Educations
Supervisor's name :Professor Siavash Babajafari
Work Experiences
Nutritionist
HSE-MS Coordinator
Dietition Intern
English Scores
IELTS28-Oct-2022
6.5/9Total
Reading :
6/9
Speaking :
6.5/9
Listening :
6/9
Writing :
6.5/9
Journal Publications
Publication Title :
Antihypertensive and antihyperlipemic of spirulina (Arthrospira platensis) sauce on patients with hypertension: A randomized triple‐blind placebo‐controlled clinical trialFirst author
Journal :
Phytotherapy Research
Link :
Publication Title :
The effect of Spirulina sauce, as a functional food, on cardiometabolic risk factors, oxidative stress biomarkers, glycemic profile, and liver enzymes in nonalcoholic fatty liver disease patients: A randomized double-blinded clinical trialCorresponding author
Journal :
Food Science and Nutrition
Link :
Publication Title :
Effects of licorice root supplementation on liver enzymes, hepatic steatosis, metabolic and oxidative stress parameters in women with nonalcoholic fatty liver disease: A randomized double-blind clinical trialThird author
Journal :
Phytotherapy Research
Link :
Publication Title :
Evaluating the effects of dark chocolate formulated with micro-encapsulated fermented garlic extract on cardio-metabolic indices in hypertensive patients: A crossover, triple-blind placebo-controlled randomized clinical trialFourth author
Journal :
Phytotherapy Research
Link :
Research Keywords
obesity
fatty liver
Hypertension
Diet therapy
CVD
seaweed
Chronic diseases
freezing
functional food
Awards
First Rank Student in UniversityBachelor
InnovativeTop Idea Owners2018-11-14